­
­
HOW TO MAKE A BOX OF PRE-MIXED CAKE TASTE LIKE IT WAS HOMEMADE ACCORDING TO RACHEL RAY - okz food

HOW TO MAKE A BOX OF PRE-MIXED CAKE TASTE LIKE IT WAS HOMEMADE ACCORDING TO RACHEL RAY

 


HOW TO MAKE A BOX OF PRE-MIXED CAKE TASTE LIKE IT WAS HOMEMADE ACCORDING TO RACHEL RAY


The Simple And Incredible Tips For Making Boxed Cake So Much Better Are: 

Chocolate Cake: 

Add  amount of water  recipe calls for but use HOT water. It makes it taste CHOCOLATE-IER.

Add  amount of eggs called for in but add two extra egg yolks. The extra yolks add the density and moisture.


White Cake: 

Add MILK, not water, when your box mix calls for liquid. The milk adds density, fat and extra flavor.

Not adding the yolks to the cake makes the cake fluffy and whiter! But taking out the egg yolks removes fat so add an extra two tablespoons of butter above.

Freshen up  cake mix with a dash of VANILLA EXTRACT! Add 1/2 teaspoon of vanilla extract for better flavor.

OPEN NEXT PAGE FOR FULL RECIPE...

  • Share:

You Might Also Like

0 Comments