spiced roasted chicken
Ingredients
- 8 chicken thighs, with skin, pierced all over with a small knife
- 5 cloves garlic, peeled
- 1 2-inch piece fresh ginger root, peeled
- 1 small jalapeño pepper, seeded, or cayenne to taste
- Juice and zest of 1 whole lemon
- 2 tablespoons tomato paste
- ½ teaspoon salt, or to taste
- 1 teaspoon cumin powder
- 1 teaspoon coriander seeds or ground coriander
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